[Coconut Powder]

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Coconut Powder

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* 해당 제품은 식이섬유, 비타민, 미네랄 및 중성지방이 품유하게 함유되어 있어 영양소 공급원으로 사용됩니다.

Coconut Powder [MB-C4199]

INSTRUCTION

	Recommended concentration : 15g to 30g per liter
보관온도	Room Temperature
용매	Soluble in Water (Partially)

* 해당 제품은 식물 조직배양 및 미생물실험을 위해 사용되는 시약입니다.

PACKAGE

Quantity	Cat. No
500g	MB-C4199-500g
1kg	MB-C4199-1kg

Reference

Afroz A, Z. Chaudhry, U. Rashid, M.R. Khan and G.M. Ali (2010) Enhanced regeneration in explants of tomato (Lycopersicon esculentum L.) with the treatment of coconut water. African Journal of Biotechnology 9(24), pp. 3634-3644.

Alam MF, Sinha P, Hakim ML.(2010) Micropropagation of Vanda teres (Roxb.) Lindle. Methods Mol Biol. 589:21-8.

Al-Khayri, JM (2010) Somatic embryogenesis of date palm (Phoenix dactylifera L.) improved by coconut water. Biotechnology, 9: 477-484. DOI: 10.3923/biotech.2010.477.484

Baskaran, P and N. Jayabalan (2005) An Efficient Micropropagation System for Eclipta alba: A Valuable Medicinal Herb. In Vitro Cellular & Developmental Biology. Plant, 41:4 Pp. 532-539

Jayasih, Y. and Wattimena, D.I.G. (1994) The effect of coconut water and zeolite on micropropagation of potato shoot. Acta Hort. (ISHS) 369:451-454.

Kunisaki J, Araki A, Sagawa Y (2003) Micropropagation of ‘awa (kava, Piper methysticum). Honolulu (HI): University of Hawaii. 11 p.

Mandal AB, A. Maiti and Elanchezhian R. (2002) In vitro micropropagation of Ananas comosus L. (Merr.) var. Queen. Jour. Appl. Hort. (2):107-112.

Martin KP (2007) Micropropagation of the bamboo orchid (Arundina graminifolia (d. Don) hochr.) through protocorm-like-bodies using ode explants. Propagation of Ornamental Plants 7(2): 97-100.

Modi, P.; Banerjee, M. (2009) Effect of growth regulator and additives (AdSO4, zeatin and coconut water) on micropropagation of Rauvolfia serpentina. Journal of Applied Bioscience, v. 35(1): p. 79-81.

Nasib A, K. Ali and S. Khan (2008) An optimized and improved method for the in vitro propagation of kiwifruit (Actinidia deliciosa) using coconut water. Pak. J. Bot., 40(6): 2355-2360.